This is my recipe for my Berryliscious crumble.
(My teacher will be happy because this is an alliteration!)
1 cup blackberries
1 cup strawberries1 cup raspberries
1/2 cup sugar
1 tablespoon cornflour
1 cup flour
1/2 cup brown sugar
4-5 tablespoons soft butter
Put the fruit in the dish and sprinkle with the sugar and cornflour.
In a large bowl mix the crumble ingredients together using your fingersin.
Add a little more butter if the crumble is a bit too dry.
Bake in the oven for about 30 – 40 minutes at 180c
Serve with cream, icecream or both!
Why not try changing the fruit, I really like using pears, apples and rhubarb!
If you do decide to try this recipe, have fun and I hope that you enjoy it!